Texas Ranks 2nd Worst In Hunger

A report by the U.S. Department of Agriculture released this week shows that Texas is the second worst in the nation when it comes to hunger, with some 16.3 percent of the households surveyed reporting low or very low food security for the period between 2006 and 2008.

Families facing very low food security in Texas reached 5.7 percent.

Overall, the percentage of families facing hunger reached 12.2 percent.

Mississippi reported the highest percentage of families facing hunger at 17.4 percent.

Officials from the North Texas Food Bank and Tarrant Area Food Bank have reported sharp increases in demand from struggling families and individuals during the last two years.

This year, agencies working with the North Texas Food Bank reported demand from families seeking help for the first time rose 36 percent, and distribution has grown by 46 percent.

Sharply rising unemployment and lengthy administrative delays processing food stamps have exacerbated the situation for many families.

Read the entire report from the Department of Agriculture and learn more about how community organizations are helping struggling families in North Texas on the Community Voices page of KERA’s Economy Web site.

Representatives from several organizations, including 2-1-1 Texas and the North Texas Food Bank and Tarrant Area Food Bank, can help families locate food pantries in their area and help them apply for food stamps.

How bad is the issue of Food Insecurity and real hunger in America? Will this grow as an issue? Will this become part of our work to help our communities look after themselves? Here is data that suggest that the issue is large and growing: From Economic Pic

		VIDEO: Nearly half of all US children will be in a household that uses food stamps at some point during their childhood, according to Mark Rank, Ph.D., poverty expert at the… Click here for more information.

Holidays and tables full of delicious food usually go hand in hand, but for nearly half of the children in the United States, this is not guaranteed.

“49 percent of all U.S. children will be in a household that uses food stamps at some point during their childhood,” says Mark R. Rank, Ph.D., poverty expert at the George Warren Brown School of Social Work at Washington University in St. Louis. “Food stamp use is a clear sign of poverty and food insecurity, two of the most detrimental economic conditions affecting a child’s health.”

According to Rank, the substantial risk of a child being in a family that uses food stamps is consistent with a wider body of research demonstrating that U.S. children face considerable economic risk throughout their childhood years. “Rather than being a time of security and safety, the childhood years for many American children are a time of economic turmoil, risk, and hardship,” Rank says.

Rank’s study, “Estimating the Risk of Food Stamp Use and Impoverishment During Childhood,” is published in the current issue of the Archives of Pediatrics & Adolescent Medicine. Other study findings include:

• 90 percent of black children will be in a household that uses food stamps. This compares to 37 percent of white children.
• Nearly one-quarter of all American children will be in households that use food stamps for five or more years during childhood.
• 91 percent of children with single parents will be in a household receiving food stamps, compared to 37 percent of children in married households.
• Looking at race, marital status and education simultaneously, children who are black and whose head of household is not married with less than 12 years of education have a cumulative percentage of residing in a food stamp household of 97 percent by age 10.

“Understanding the degree to which American children are exposed to the risks of poverty and food insecurity across childhood is essential information for the health care and social service communities,” Rank says. “Even limited exposure to poverty can have detrimental effects upon a child’s overall quality of health and well-being.”

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The study, co-authored with Thomas Hirschl, professor at Cornell University, is based on an analysis of 30 years of information taken from the Panel Study of Income Dynamics (PSID), and looks at children between the ages of 1 and 20. The PSID is a longitudinal survey of a representative sample of U.S. individuals and their families interviewed annually since 1968.

The Greening of a City

by Jennifer Guerra

Joanne Palek and her brother, Richard, have lived on West Court Street in Flint for 10 years. A few years ago, the abandoned house next door burned down. So they bought the empty lot from the Genesee County Land Bank for exactly $1.00, and then they started to plant.

“We had carrots, we had green beans, we put in broccoli this year, but it didn’t do anything,” explains Palek.

There’s yet another abandoned house on the other side of Palek. As soon as the city pays to tear the house down, Palek says she’ll likely buy that lot too.

“And I know that it’s gonna cost me in tax money and I’m not that flush,” says Palek. “But I would make sure the taxes were paid and Flint got the money for it, whereas right now they’re not getting anything.”

She’s right. Vacant land doesn’t bring in any money for the city. In fact, an Emory University study shows that failure to collect even two percent of property taxes from abandoned houses translates into $3 billion in lost revenue for a city.

It’s the Land Bank’s role to find new uses for all that foreclosed property.

Christina Kelly works at the Land Bank. She says they’ve sold more than 400 empty lots to residents like Palek, though the lots are more this year. They cost $25 instead of $1. But she says it’s still a good deal, not only for the person who buys the lot, but for the neighborhood.

“It actually is very transformative in a neighborhood when you have lots that are gardened and cared for by the community, you can really see visual changes in the surrounding properties,” says Kelly.

The Land Bank has teamed up with a bunch of other groups to form an umbrella organization called Edible Flint. It’s basically a one-stop shop for all your urban gardening needs. The Land Bank provides the land, some materials and support.

“Michigan State Extension provides training and seeds and plants as they are available,” says Kelly. “The Ruth Mott Foundation provides training and technical assistance, and Salem Housing has a tool bank. Any one of those is not as valuable as all of them together.”

And it’s not just for people who want to buy property. Groups can adopt lots for free and get help from Edible Flint. Edible Flint will supply seeds, plants, tools, even a master gardener, anything to get people to care for the vacant lots in their community and help cut down on the city’s huge blight problem.

Bobby Jackson runs the Mission of Hope Day Shelter in Flint. He adopted two vacant lots and planted all kinds of veggies.

Jackson points out all the vegetables in his garden: kale, collard greens, broccoli, cabbage, basil, cilantro.

Anyone in the neighborhood is allowed to come and pick vegetables. Several churches brought their entire congregations to eat from the garden. But Jackson says it’s not just about food.

“The neighbors commended us for making the whole area look better because it was just overgrown and nothing there. And now they had opportunity to have a place to come and share in the work because people that didn’t know their neighbor four houses down met in the garden.”

And he says, since the garden went in, there’s been hardly any vandalism in the neighborhood.

Now, it’s important to note that not every vacant lot can grow vegetables. And while Edible Flint tests the soil, the still a chance of lead and PCBs and asbestos, since Flint was a big manufacturing town back in its hey day.

Still, Joan Nassauer, a professor of landscape architecture at the University of Michigan, says rust belt cities like Flint and Detroit can still turn all those vacant lots into natural assets, even if it’s just a pleasant open green space that gets mowed on a regular basis.

“In a kind of ironic way,” says Nassauer, “these cities that are facing abandoned property, they have the opportunity right now to pause and do it better.”

So, there may not be a lot of hope for all the abandoned and dilapidated houses in Flint that have fallen into foreclosure, but the land still has room to grow.

What are you seeing?

Officials say the face of hunger in North Texas is changing, thanks to historically high unemployment and the nation’s deepest post-WWII recession.

As a result, thousands of North Texans are finding themselves seeking food assistance for the first time, thanks to unemployment, a reduction in pay or work hours and lengthy delays in the state’s food stamp program.

For the North Texas Food Bank’s partner agencies, the number of first-time clients has risen 36 percent.

Among those first-time clients is Plano resident and former healthcare administrator Ray, who shared this story. Ray and his wife volunteer at the food pantry as he continues to look for work.

“When I was laid-off from a well-paid position and my financial obligations began piling up, my wife and I ultimately had to choose between eating and paying the bills. It was then that I shook off my pride and sought assistance from Minnie’s West Plano Food Pantry.”

Overall, food distribution for the North Texas Food Bank is up 46 percent over the same time last year.

Unfortunately, the fast-rising demand has forced some agencies to turn people away due to short supplies.

With help from the campaign launched Tuesday, the North Texas Food Bank hopes to raise $5 million – enough to distribute 20 million meals –by the end of the year.

Learn more about the North Texas Food Bank’s campaign and hear some of the stories from your community here.

The North Texas Food Bank and Tarrant Area Food Bank are part of KERA’s Advisory Group for its Economy Project.   Learn more about what non-profit groups are doing on the Community Voices page of KERA’s Economy Web site.

The unemployment rate rose from 9.8 to 10.2 percent in October, and nonfarm payroll employment continued to decline (-190,000), the U.S. Bureau of Labor Statistics reported today. The largest job losses over the month were in construction, manufacturing, and retail trade.

Household Survey Data

In October, the number of unemployed persons increased by 558,000 to 15.7 million. The unemployment rate rose by 0.4 percentage point to 10.2 percent, the highest rate since April 1983. Since the start of the recession in December 2007, the number of unemployed persons has risen by 8.2 million, and the unemployment rate has grown by 5.3 percentage points. (See table A-1.)

Among the major worker groups, the unemployment rates for adult men (10.7 percent) and whites (9.5 percent) rose in October. The jobless rates for adult women (8.1 percent), teenagers (27.6 percent), blacks (15.7 percent), and Hispanics (13.1 percent) were little changed over the month. The unemployment rate for Asians was 7.5 percent, not seasonally adjusted. (See tables A-1, A-2, and A-3.)

The number of long-term unemployed (those jobless for 27 weeks and over) was little changed over the month at 5.6 million. In October, 35.6 percent of unemployed persons were jobless for 27 weeks or more. (See table A-9.)

The civilian labor force participation rate was little changed over the month
at 65.1 percent. The employment-population ratio continued to decline in October, falling to 58.5 percent. (See table A-1.)

The number of persons working part time for economic reasons (sometimes referred to as involuntary part-time workers) was little changed in October at 9.3 million. These individuals were working part time because their hours had been cut back or because they were unable to find a full-time job.